Cabin Attendant & Cook

The Cabin Keeper is responsible for serving guests at the Slayton Pasture Cabin.

While the Cabin is open 10 AM - 3:30 PM daily in the winter.

This is a unique position, the Cabin keeper is

expected to stay overnight at the Cabin to keep it warm. This position helps ensure

guests enjoy a special visit to the Cabin for food, warmth, and information.

• Prepare and serve soup, sandwiches and baked goods in an often busy environment
• Shovel snow and keep Cabin walkways and porch clear
• Report on supply needs to keep Cabin stocked
• Communicate with Outdoor Center and Trail Crew in emergency situations
• Keep fires stoked throughout day to keep Cabin comfortable
• Clean Cabin during and after busy periods with guests
  
  Keep kitchen clean and orderly and work with other Cabinkeepers during transition days
• Follow all safety procedures and maintain equipment in good working order.
• Ski up to the Cabin at start of shift and down at the end of the shift

• Ability to safely ski to and from the Cabin
• High school diploma or equivalent preferred.
• Previous experience in customer service, especially in dining environment, is an asset.
• Ability to lift up to 50 pounds and work outdoors in all weather conditions.
• Strong work ethic, reliability, and attention to detail.