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FarmStay Host - Part Time

Job in Shoreham, Addison County, Vermont, 05770, USA
Listing for: WhistlePig Whiskey
Part Time position
Listed on 2026-09-14
Job specializations:
  • Hospitality / Hotel / Catering
    Guest Services, Hospitality & Tourism
Salary/Wage Range or Industry Benchmark: 22 USD Hourly USD 22.00 HOUR
Job Description & How to Apply Below

About the Organization

While the good old boys are drinking whiskey and rye, our young, rebellious team of creators have no time for nostalgia. We're too busy relentlessly trying new things to unlock the potential of America's oldest spirit, and we are just getting started.

Once the leading American spirit, Rye Whiskey faded from popularity after prohibition ...until a dedicated crew of Rye enthusiasts settled in an unlikely place, turning a historic dairy barn into a world class whiskey distillery in remote Shoreham, Vermont, where we keep the things that make Rye great, throw out the rest, and constantly innovate to make whiskey our way.

Learn more at

Description

Job Title: Farm Stay Host - Part Time

Location: Shoreham, VT

Department: Hospitality

Reports To: Hospitality Director

FLSA Status: Non - exempt

Job Status: PT

Pay Range: $22.00 Per Hour

Position Summary:

If you're a natural host, passionate about creating memorable experiences, and thrive in an environment where exceptional hospitality meets world-class whiskey, this role was made for you!

As a Farm Stay Host, you are at the heart of the Whistle Pig guest experience. You will serve as the primary point of contact for our Farm Stay guests, creating a warm, personalized, and seamless experience from the moment they arrive through the moment they depart.

The Farm Stay Host is responsible for owning the guest experience by delivering an exceptional level of hospitality that reflects the Whistle Pig brand and our commitment to creating unforgettable visit to the Whistle Pig Farm & Distillery. This role combines genuine hospitality, thoughtful service, storytelling, and operational excellence to ensure every guest feels welcomed, valued, and well cared for.

You will anticipate guest needs, build meaningful connections, and create memorable moments throughout their stay. From welcoming guests to the farm to hosting tastings, tours, and leading off-site experiences, you will be their trusted host and guide throughout their Whistle Pig journey.

The ideal candidate is naturally personable, service-oriented, detail-focused, and confident creating elevated experiences in a relaxed and authentic environment. A passion for hospitality and a genuine desire to make people feel at home are essential.

Key Responsibilities

Guest Experience & Hospitality

  • Serve as the primary host and point of contact for Farm Stay guests throughout their visit.
  • Create a warm, welcoming, and personalized experience from arrival through departure.
  • Anticipate guest needs and proactively address requests to ensure a seamless stay.
  • Develop genuine relationships with guests and create memorable, personalized moments.
  • Maintain a high standard of hospitality and consistently represent the Whistle Pig.
  • Respond to guest questions, requests, and concerns with professionalism, warmth, and a solutions-oriented approach.
  • Identify opportunities to exceed guest expectations and turn everyday interactions into memorable experiences.

Whiskey & Brand Experience

  • Lead and assist with whiskey tastings, barrel selections and other educational experiences.
  • Lead grain-to-glass tours and provide engaging storytelling around Whistle Pig's whiskey, farm, and brand.
  • Share whiskey knowledge in an approachable and engaging way that meets guests at their level of interest and experience.
  • Represent Whistle Pig with enthusiasm, authenticity, and professionalism in every guest interaction.

Transportation & Off-Site Experiences

  • Safely and professionally transport guests to and from the airport and off-site activities using company vehicles.
  • Serve as a knowledgeable and personable host during off-site excursions and activities.
  • Ensure transportation experiences are comfortable, timely, safe, and reflective of Whistle Pig's…
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