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Artisan Bread Baker — Dawn Shifts, Employee-Owned

Job in Norwich, Windsor County, Vermont, 05055, USA
Listing for: King Arthur Baking Company
Full Time position
Listed on 2026-08-02
Job specializations:
  • Manufacturing / Production
    Food Production, Production Associate / Production Line, Manufacturing & Industrial Operations
Salary/Wage Range or Industry Benchmark: 20 - 22 USD Hourly USD 20.00 22.00 HOUR
Job Description & How to Apply Below
Location: Norwich

King Arthur Baking Company in Vermont is seeking an experienced Bread Baker to produce artisan breads from scratch in our busy bakery. The role demands attention to quality, food safety, and teamwork to meet daily production goals.

You will work early shifts starting as early as 3:00 AM, handling doughs, using commercial baking equipment, and collaborating with fellow bakers to maintain consistency across products. Eligible benefits apply, and ESOP participation is available.

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