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AM Server; Breakfast

Job in Essex Junction, Chittenden County, Vermont, 05453, USA
Listing for: The Essex Resort & Spa
Part Time position
Listed on 2026-02-28
Job specializations:
  • Restaurant/Food Service
    Server/Wait Staff, Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Server/Wait Staff, Food & Beverage, Catering
Salary/Wage Range or Industry Benchmark: 7.21 - 18 USD Hourly USD 7.21 18.00 HOUR
Job Description & How to Apply Below
Position: AM Server (Breakfast & Lunch) - $7.21/hour + tips (guaranteed minimum of $18/hour)
Location: Essex Junction

Unlock your potential at The Essex Resort & Spa! Join us on a journey where passion meets profession in the heart of Vermont's scenic countryside. We redefine hospitality excellence, offering more than just a job—it's an opportunity to join a dynamic team committed to crafting unforgettable experiences.

Whether you're an experienced expert or an aspiring talent, our diverse career opportunities promise growth, fulfillment, and the chance to make a meaningful impact. From culinary maestros to hospitality enthusiasts, administrative aces to creative minds, there's a place for every skill set and aspiration within our family.

Basic Function

The Server is responsible for providing prompt, courteous service for the guest. This position is for breakfast and lunch shifts.

Essential Functions
  • Interact with guests to take drink and food orders.
  • Communicate with kitchen for food ordering.
  • Ensure prompt delivery of food to the guest’s table.
  • Have working knowledge of liquor, beer, wine and food that is served at the property. Suggest pairings of food to wine or beer.
  • Handle all checks and cash according to procedures.
  • Ensure cleanliness of restaurant including polished flatware, clean glassware and plates.
  • Be familiar with all property amenities and other restaurants.
Marginal Functions
  • Respond to any reasonable task as assigned by supervisor or manager.
  • Help out in other areas of the restaurant, including seating guests.
Qualifications
  • High school diploma or equivalent.
  • Two years restaurant experience.
  • High volume experience.
  • Good food and service knowledge.
  • Extensive wine knowledge.
  • Pleasant personality.
  • Excellent communication skills.
Benefits

At The Essex, we believe in investing in our team members' wellbeing and growth, offering a comprehensive benefits package designed to support both personal and professional development. From competitive compensation and healthcare options to opportunities for career advancement and ongoing training, we strive to provide a fulfilling work environment where every employee feels valued and empowered.

On Property Discounts
  • Restaurant
  • Spa (on treatments and products)
  • Cook Academy
Other Discounts
  • Memberships to The Edge Sports & Fitness
  • Stays at the hotel for employee, friends and/or family
  • Movie tickets to Essex Cinemas
  • Essex Experience (varies by business)
  • Stays at other New England Inns & Resorts as part of the NEIRA program
  • Ski passes to Smuggler’s Notch & Sugarbush/IKON
Other Benefits
  • Complimentary use of the on-site fitness center
  • Complimentary use of the on-site Tennis courts
  • Free Stay at the Resort (once per year for Employee & a guest) with Breakfast included (must be at least 18 years of age)
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