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Culinary Extern

Job in Woodstock, Windsor County, Vermont, 05091, USA
Listing for: Woodstock Inn and Resort
Full Time, Seasonal/Temporary position
Listed on 2026-08-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Culinary
Salary/Wage Range or Industry Benchmark: 18 USD Hourly USD 18.00 HOUR
Job Description & How to Apply Below
Location: Woodstock

Culinary Extern Opportunity

New England culture and elegant accommodations await at the Woodstock Inn & Resort. Set against the iconic and beautiful village of Woodstock, Vermont, the Woodstock Inn is a year-round destination wrapped in luxury and history. From gorgeous, wood-beam bed frames to plush, hand-dyed blankets, each of our 142 rooms and suites embraces Vermont's signature style.

One of the most beloved resorts in New England, The Woodstock Inn & Resort, is seeking a Culinary Extern to join the team.

Job Summary:

As a Culinary Extern, you'll play a vital role in assisting with food production and preparation for banquets and a la carte services. This role offers dynamic experience working in various exciting locations, including our main restaurant, country club, Kelly Way Gardens, and even our Ski Resort. We are looking for individuals with a passion for culinary arts, who thrive in a fast-paced environment, and are eager team players.

Job Specifications:

  • Expected Pay Range: $18.00 per hour
  • Shift & Schedule Availability:
    Full Time Seasonal

Job Responsibilities:

  • Assist in food production and preparation for banquets and a la carte services.
  • Collaborate with our culinary team to maintain high-quality standards.
  • Showcase your knife skills and knowledge of food preparation, sanitation, and food safety.
  • Embrace the opportunity to work in diverse culinary settings within the resort.

Job Requirements:

  • Currently enrolled in an accredited culinary program requiring an externship.
  • High school graduate or equivalent.
  • Basic knowledge of food preparation, sanitation, food safety, and knife skills.
  • Passionate about culinary arts and a strong team player.
  • Work cohesively with co-workers as part of a team.

We offer great resort privileges, discounts, and free employee meal to all employees.

Those hired into full time positions are eligible after an initial waiting period for a competitive benefits package that includes Medical, Dental, and Vision Coverage, Employer Paid:
Life Insurance, Short-Term Disability and Long-Term Disability, Paid Time Off, 401k Retirement Plan with Employer match.

Our success is the direct result of dynamic, dedicated people with a passion for hospitality who enjoy being part of a devoted, hard-working team. Come join our team!

The Woodstock Inn & Resort is an equal opportunity employer.

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