More jobs:
Lead Cook - Nutritious Dishes, Team Lead, Flexible Hours
Job in
Springfield, Windsor County, Vermont, 05156, USA
Listed on 2026-08-15
Listing for:
Sodexo
Part Time
position Listed on 2026-08-15
Job specializations:
-
Restaurant/Food Service
Cook & Chef
Job Description & How to Apply Below
The Lead Cook role at Sodexo located at University of Vermont invites a dependable culinary professional who can craft nutritious meals and manage kitchen tasks with a customer-focused mindset. You’ll contribute to a collaborative team, maintain food safety, and support daily operations from breakfast through dinner service.
Ideal candidates have 3–4 years of related experience, enjoy a fast-paced setting, and are committed to reducing waste while delivering warm, friendly service to students
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