Line Cook
Listed on 2026-10-06
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Restaurant/Food Service
Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant -
Hospitality / Hotel / Catering
Cook & Chef, Food & Beverage, Dishwasher / Kitchen Assistant
Location: Lyndon Center
Sodexo is hiring a Line Cook at Vermont State University Lyndon Campus. You’ll prepare, portion, cook, and present hot and cold items for meals and events, in a fast-paced kitchen, following Sodexo culinary standards and safety practices.
The role emphasizes teamwork, high-quality dishes, and strict food safety. Flexible shifts and comprehensive benefits are highlighted as part of Sodexo’s commitment to employees.
The following role is for a Line Cook — Flexible Hours & Benefits with Sodexo.
Join Sodexo and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Line Cook — Flexible Hours & Benefits role at Sodexo, based in Lyndon Center, VT, United States.
We are looking to fill the Line Cook — Flexible Hours & Benefits position at Sodexo in Lyndon Center, VT, United States.
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