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Senior Living Executive Chef: Innovative Seasonal Menus

Job in Vernon, BC, Canada
Listing for: COGIR Real Estate
Seasonal/Temporary position
Listed on 2026-02-07
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage, Cook & Chef
  • Restaurant/Food Service
    Catering, Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 33 - 38 CAD Hourly CAD 33.00 38.00 HOUR
Job Description & How to Apply Below
A retirement residence operator in Vernon is seeking an Executive Chef. The role involves ensuring attractive meal provision, managing dietary needs, and maintaining high food safety standards. Applicants should have completed a recognized culinary training program and possess at least 4 years of chef experience in hospitality. Skills in communication and team management are vital. This position offers a wage range of $33.00-$38.00 per hour, based on experience.
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Position Requirements
10+ Years work experience
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