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Vicksburg PLANT: 1st Shift BREAD​/BATTER Operator PR

Job in Vicksburg, Warren County, Mississippi, 39182, USA
Listing for: Tyson Foods
Full Time position
Listed on 2026-03-02
Job specializations:
  • Manufacturing / Production
    Manufacturing Production, Food Production
Salary/Wage Range or Industry Benchmark: 17.4 USD Hourly USD 17.40 HOUR
Job Description & How to Apply Below
Position: TYSON FOODS VICKSBURG PLANT: 1st Shift OPENING for a BREAD / BATTER OPERATOR PR04

Job Details:

AT THIS TIME the location is no longer accepting rehires for OPERATOR roles.

Pay is $17.40 per hour.


*** BENEFITS START DAY ONE ***

  • MEDICAL, DENTAL, and VISION INSURANCE
  • Telehealth services
  • Well-Being Support Programs
  • FSA and HSA available
  • 401k
  • Stock Purchase Plan
  • Company Paid Life Insurance
  • Short-Term & Long
    - Term Disability
  • Fully Funded Education
  • Discount Program

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* The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.

Must be able to understand labels, read recipes, follow instructions, and communicate effectively.

QUALIFICATION

Requirements: 3 months manufacturing / industrial work history in the last 12 months documented within the application and/or uploaded resume.

MUST PERFORM OTHER DUTIES AS TASKED BY ADMINISTRATION.

MUST BE SAFE AND OBSERVE ALL OF TYSONS POLICIES AND PROCEDURES.

Job Description Summary

The Breader/Batter Operator is responsible for preparing,operating, andmonitoringbreading and batter application systems to ensure fresh product is coated accurately, consistently, andin accordance with quality, food safety, and production standards. This position plays a critical role in product appearance, yield, and food safety while adhering to Tyson policies and procedures in a fresh food manufacturing environment.

Key Responsibilities
  • Prepare and operate batter and breading equipment according to standard operating procedures (SOPs)
  • Mix, handle, and monitor batter and breading materials to ensure proper consistency and application
  • Ensure accurate and uniform coating of fresh product to meet quality and yield specifications
  • Monitor product flow through batter and breading systems to prevent buildup, clumping, or downtime
  • Make minor adjustments to equipment settings to maintain optimal performance
  • Monitor product for quality defects and report issues immediately
  • Verify ingredient usage, lot codes, and specifications as required
  • Maintain proper levels of batter and breading materials throughout the shift
  • Perform routine cleaning and sanitation tasks during and after production
  • Complete required production, quality, and ingredient usage documentation accurately
  • Follow all food safety, sanitation, hygiene, and allergen control procedures
  • Comply with OSHA regulations and Tyson safety policies
  • Work closely with Production, QA, and Sanitation teams
  • Perform other duties as assigned
Fresh Plant Environment Expectations

Work directly with raw and fresh products Adhere to strict food safety, sanitation, allergen control, and contamination prevention standards Wear required PPE, including gloves, aprons, hairnets, and protective footwear Work in temperature-controlled environments with exposure to moisture and food ingredients

Education and Experience Requirements

Education: High School diploma or equivalent preferred

Experience: Prior food production, ingredient handling, or machine operation experience preferred Experience with batter/breading systems a plus

Skills and Competencies
  • Mechanical aptitude and ability to learn equipment operation
  • Strong attention to detail, consistency, and quality
  • Ability to follow written and verbal instructions
  • Basic math and documentation skills
  • Ability to work independently and as part of a team
  • Strong commitment to safety and food safety standards
Physical Demands and Work Requirements
  • Ability to stand and walk for extended periods
  • Ability to bend, reach, twist, and perform repetitive motions
  • Ability to lift and handle ingredient bags or containers as required
  • Ability to lift up to 50 pounds with or without assistance
  • Ability to work in cold, wet, or humid conditions typical of a fresh plant
Work Schedule

Must be available to work assigned shifts Overtime, weekends, and holidays may be required based on production needs

Safety and Compliance Commitment

The Breader/Batter Operator is expected to maintain a safe work environment and comply with Tyson policies, food safety requirements, OSHA regulations, and plant procedures. This role is essential to ensuring consistent product quality, yield control, and safe production operations at the Vicksburg Plant.

Relocation Assistance Eligible: No

Work Shift: ALL SHIFTS (United States of America)

Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended.

Hourly Applicants ONLY
-You must complete the task after submitting your application to provide additional information to be considered for employment.

Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.

We provide our team members and their families with paid time off; 401(k) plans; affordable health, life, dental, vision and prescription…

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