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Job Description & How to Apply Below
A governmental organization in Sidney, BC, is seeking a skilled kitchen supervisor to oversee food preparation and manage kitchen staff. Responsibilities include instructing cooks, maintaining food inventory, and ensuring high-quality meal preparation. This role requires a secondary school graduation certificate and a minimum of 1 year of relevant experience. Potential candidates should have strong leadership and communication skills. The position is on-site only, with no remote work options available.
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