Job Description & How to Apply Below
You will work during evenings and weekends, contributing up to 40 hours per week. Your tasks include cooking A&W's menu items, ensuring kitchen cleanliness, and fostering teamwork. With our Steps to Success training, you'll gain valuable skills and enjoy opportunities for advancement within the restaurant.
Key Responsibilities:
• Prepare A&W menu items to high safety standards
• Efficiently assemble and serve food orders
• Maintain organized and stocked workstations
• Follow hygiene and sanitation practices consistently
• Collaborate closely with team members for smooth operations
Requirements:
• Reliable and enthusiastic work ethic
• Open availability of 20-40 hours per week
• Strong communication skills in busy settings
• Ability to adapt to a fast-paced environment
• Commitment to cleanliness and operational standards
Lend your culinary skills and teamwork spirit to A&W's dedicated team in Victoria!
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