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Hotel Restaurant Manager: Lead Operations & Guest Experience

Job in Virginia Beach, Virginia, 23450, USA
Listing for: Crescent Hotels & Resorts
Full Time position
Listed on 2026-02-14
Job specializations:
  • Hospitality / Hotel / Catering
    Catering
  • Restaurant/Food Service
    Restaurant Manager, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below
A prominent hospitality company is seeking an experienced Restaurant Manager to lead operations at Tides Coastal Kitchen in Virginia Beach. The ideal candidate will have 1-2 years of management experience, strong leadership, and communication skills. Responsibilities include managing daily operations, staff development, inventory control, and guest satisfaction. The role offers competitive wages and a helpful benefits package. Join our team to create exceptional dining experiences while working in a vibrant environment by the Chesapeake Bay.
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