Food Safety Specialist
Job in
Virginia Beach, Virginia, 23450, USA
Listed on 2026-08-16
Listing for:
Jobtailor
Full Time
position Listed on 2026-08-16
Job specializations:
-
Quality Assurance - QA/QC
Food Quality & Safety, Regulatory Compliance Specialist
Job Description & How to Apply Below
- Conduct assessments measuring conformity to regulatory, industry, and proprietary brand standards
- Observe food preparation and cooking standards to ensure food safety, health, and sanitation
- Partner with clients to identify root causes of discrepancies and develop corrective action plans
- Teach and coach clients on creating safer and healthier workplaces
- Conduct audits and inspections
- Implement and monitor food safety programs
- Train and educate staff
- Investigate food safety incidents
- Ensure compliance with regulations
- Maintain documentation and records
- Travel 50%-70%, or 8-10 days per month, including some evening and weekend work
- Meet the requirements to obtain a CP-FS certification
- Available Monday-Friday, Saturdays, and evenings as needed
- Valid driver's license from state of residence
- Licenses/certificates required by federal, state, and/or local regulations
- Strong knowledge of food safety preferred
- Serv Safe and/or CP-FS certifications are a plus
- Excellent listening, organization, communication, and time management skills
- Ability to influence others with tact and skill
- Ability to provide clear and constructive feedback positively
- Ability to work autonomously
- Ability to work a flexible schedule
- Ability to organize and prioritize work based on urgency, efficiency, and other factors
- Strong technical knowledge of food safety preferred
Demonstrates expertise in food safety compliance, including conducting audits, implementing safety programs, and training staff. Possesses strong communication and organizational skills to effectively partner with clients and influence workplace safety practices.
Highest-signal resume keywords- CP-FS Certification
- Food Safety Compliance
- Auditing and Inspection
- Training and Education
- Corrective Action Planning
- Food Safety Standards
- Regulatory Compliance
- Incident Investigation
- Documentation and Record Keeping
- Food Preparation Standards
- Excellent Communication
- Time Management
- Organizational Skills
- Ability to Influence
- Autonomous Work
- CP-FS Certification
- Serv Safe Certification
- Food Safety
- Health and Sanitation
- Corrective Action Plans
- Client Partnership
- Flexible Schedule
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