Food & Beverage Cook

The Virginia Beach Field House is currently looking for a Part-Time Cook. The Cook will prepare and cook food in a timely manner according to menu standards. The cook prides themselves on delivering quality tasting and picture-worthy entrees.

Responsibilities:

• Clean food preparation areas, cooking surfaces, and utensils.
• Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
• Maintain sanitation, health, and safety standards in work areas.
• Measure ingredients required for specific food items being prepared.
• Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
• Pre-cook items in order to prepare them for later use.
• Verify that prepared food meets requirements for quality and quantity.
• Wash, cut, and prepare foods designated for cooking.
• Clean, stock, and restock workstations.

Requirements:

• Minimum 1 year cooking experience, preferably high volume (preferred).
• Food/Beverage Service Worker Permit, where applicable (Required within 60 days).
• Meet minimum age requirement of jurisdiction.
• Ability to communicate effectively with the public and other Team Members.

About the Company:

The Virginia Beach Field House is Virginia’s premier indoor sports facility. With over 175,000 square feet, we offer leagues, camps, clinics, and tournaments for youth and adults in soccer, flag football, volleyball, basketball, arena (indoor) baseball and softball, field hockey, lacrosse, dodge ball, sand volleyball, sand flag football, sand soccer and other social sports.

EOE Statement:

EOE - Minorities/Females/Vet/Disability/Gender Identity/Sexual Orientation. Eastern Sports Management/Virginia Beach Field House is a drug free workplace. Pre-employment background check required. Pre-employment job assessment may be required.