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Store Manager Trainee

Job in Virginia Beach, Virginia, 23450, USA
Listing for: Food Lion
Apprenticeship/Internship position
Listed on 2026-03-04
Job specializations:
  • Retail
    Retail & Store Manager
  • Management
    Retail & Store Manager, Operations Manager
Job Description & How to Apply Below
At Food Lion, Associates are the most important assets to our organization. We want associates to have meaningful careers full of variety and challenges. Each associate contributes to the overall success of Food Lion, and in return, we strive to provide all associates with a fulfilling work experience and reward performance and commitment. We are committed to the professional development of our associates through on-the-job learning opportunities and training.

PRIMARY PURPOSE
Responsible for managing total store operations. Meet or exceed established financial and sales goals. Build associate and customer relations and promote a strong culture in support of Food Lion Strategy. Maintain solid communications with the management team, all associates in the store and throughout the organization. Ensure conditions involving security, safety, and food safety are consistently maintained at the highest levels.
DUTIES AND RESPONSIBILITIES

• Maximize all resources (physical, human and financial) that will enable the store to achievefinancial objectives while maximizing sales potential and growing the customer base

• Lead the implementation of both store specific and corporate initiatives by setting high standards,proper planning and delegation

• Ensure compliance with state and federal laws, company policies and standard practices

• Apply and expand industry and market knowledge to create and improve competitive position

• Provide leadership and motivation within the store to promote a culture reflective of our Guiding Principles, Core Values, Vision and Strategy

• Provide a safe, secure and pleasant environment for customers and associates

• Ensure that proper control of all store funds and company assets are maintained

• Foster a positive environment which anticipates and satisfies needs of associates and customers and establishes the store as a valued member in the community

• Value differences (mirror the diversity in the community)

• Assure the recruiting and selection of the best qualified candidates to meet identified store talentneeds

• Recognize, evaluate and develop associates to balance business objectives and individual needs

• Treat all store information with strict confidentiality

• Provide recognition of accomplishments and offers constructive counseling when necessary as itrelates to achieving customer satisfaction and service while building store sales

• Understand and use company tools such as; financial reports, average cost inventory system(ACIS), scheduling, productivity, ordering (CAO), and business information systems

• Understand and utilize the Profit and Loss (P&L)

• Maintain an action plan on all associates identified as not meeting the productivity standards of performance or exceeding shrink controls, implement training and accountability as needed

• Successfully complete Computer Based Training (CBT), Training Packet and Training Aid courses

• Perform all other duties and projects as assigned
QUALIFICATIONS

• College graduate or equivalent preferred

• Solid understanding of store operations required

• Excellent interpersonal, organizational, communication and customer service skills

• Ability and willingness to learn multiple tasks and technical requirements of the job

• Ability to use technical information to solve problems

• Ability to lead and direct others

• Must meet minimum age requirements to perform specific job functions

• Must be able to meet the physical requirements of the position, with or without reasonable accommodations

• Must be accredited by the National Registry of Food Safety Professionals or similar accreditingorganization as a "Certified Food Safety Manager" or will be required to attend company provided
training and have the ability to achieve accreditation within the first 90 days of employment;

Accreditation must be maintained while employed in a position requiring accreditation.
PHYSICAL REQUIREMENTS

• Ability to use computers and other communication systems required to perform job functions

• Ability to use hand held computers for orders, mark downs, scan outs, and inventory

• Stand 100% of the time, frequently walking short distances

• Ability to push or pull up to 2000 pounds using a…
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