Hospitality & Culinary Specialist
Listed on 2026-10-07
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Hospitality / Hotel / Catering
Hospitality & Tourism, Culinary
Location: Palmyra
The Nature Conservancy’s Palmyra Preserve seeks a Hospitality Specialist to ready facilities for visitors and manage daily galley and cleaning tasks. The role includes planning meals for guests, staff, and volunteers, tracking inventory, and maintaining high hygiene standards in a remote setting.
Applicants should have a High School Diploma, at least 1 year of professional kitchen experience, knowledge of kitchen operations, Serve Safe certification, and the ability to lift 50 pounds in a
For the Island Hospitality & Culinary Specialist position at The Nature Conservancy, we are reviewing applications now.
Learn more about the Island Hospitality & Culinary Specialist role in the description above.
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