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Chef de Cuisine — Lead Resort Kitchen Launch
Job in
Virginia, St. Louis County, Minnesota, 55792, USA
Listed on 2026-02-07
Listing for:
Kalahari Resorts & Conventions
Full Time
position Listed on 2026-02-07
Job specializations:
-
Restaurant/Food Service
Hotel Kitchen, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Food & Beverage
Job Description & How to Apply Below
A leading hospitality company in Virginia is seeking a Chef de Cuisine to launch and elevate their culinary program. This role involves overseeing kitchen operations, managing food costs, and mentoring staff in a new resort environment. Ideal candidates will have at least 5 years of culinary leadership experience and a passion for modern culinary techniques. This is a unique opportunity to shape the culture and guest experiences at a brand-new resort while enjoying excellent benefits.
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