Restaurant GM: Lead Teams & Growth
Listed on 2026-10-06
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Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service
Location: Skippers
McDonald's Franchise-owned restaurant in Virginia seeks a General Manager to run a profitable operation while upholding McDonald's Quality, Service, and Cleanliness standards. The role requires leading a team of managers, coaching staff, and achieving restaurant goals.
Ideal candidates have GM experience in high-volume quick service or hospitality/retail, and must be 18+. Benefits include Archways to Opportunity education, medical coverage, disability insurance, and paid leaves of absence.
The Restaurant GM:
Lead High-Volume Teams & Growth position in the Management & Operations field is open for applications.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Restaurant GM:
Lead High-Volume Teams & Growth role in the description above.
We appreciate your interest in this position.
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