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Delivery Expert; Maui Lani

Job in Wailuku, Maui County, Hawaii, 96793, USA
Listing for: Domino's
Part Time position
Listed on 2026-02-14
Job specializations:
  • Transportation
    Driver, Delivery, Transportation Manager
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
Position: Delivery Expert (Maui Lani)

About The Job

Do you know why Domino's Pizza hires so many drivers? Aside from the fact that our delicious pizza is the perfect solution for dinner for families across the nation, we offer a flexible schedule with the hours you’re looking for. You’ll have time left over for school, friends, or a second job if needed.

Right now Domino's is looking for qualified drivers to staff stores in your area. We’re growing quickly, which creates opportunities for advancement, whether into management or other roles. You can apply online if this fits your hobby, main job, or supplemental job.

Advancement

Many team members began their careers as delivery drivers and today are successful Domino’s franchise owners. Opportunities range from delivery driver to management, general manager to franchisee, or Manager Corporate Operations.

Diversity

Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. We aim to create an environment where all team members, because of their differences, can reach their highest potential.

Summary Statement

We take pride in our team members and our team members take pride in Domino’s Pizza. Being the best pizza delivery company in the world requires exceptional team members working together. At Domino’s Pizza, our people come first.

Job Description General

Job Duties For All Store Team Members
  • Operate all equipment.
  • Stock ingredients from delivery area to storage, work area, walk-in cooler.
  • Prepare product.
  • Receive and process telephone orders.
  • Take inventory and complete associated paperwork.
  • Clean equipment and facility on a daily basis.
Training

Orientation and training provided on the job.

Communication Skills
  • Ability to comprehend and give correct written instructions.
  • Ability to communicate verbally with customers and co-workers to process orders over the phone and in person.
Essential Functions/Skills
  • Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
  • Must be able to make correct monetary change.
  • Verbal, writing, and telephone skills to take and process orders. Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
  • Ability to enter orders using a computer keyboard or touch screen.
  • Navigational skills to read a map and locate addresses within the designated delivery area.
  • Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product.
Work Conditions Exposure To
  • Varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
  • In-store temperatures range from 36 degrees in coolers to 90 degrees and above in some work areas.
  • Sudden changes in temperature in work area and while outside.
  • Fumes from food odors.
  • Exposure to cornmeal dust.
  • Cramped quarters including walk-in cooler.
  • Hot surfaces/tools from ovens up to 500 degrees or higher.
  • Sharp edges and moving mechanical parts.
  • Varying and sometimes adverse weather conditions when delivering product, driving and couponing.
Sensing
  • Talking and hearing on telephone. Near and mid-range vision for most in-store tasks.
  • Depth perception.
  • Ability to differentiate between hot and cold surfaces.
  • Far vision and night vision for driving.
Temperaments

The ability to direct activities, perform repetitive tasks, work alone or with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.

Qualifications

Job Requirements

You must be at least 18 years of age and have a valid driver’s license with a safe driving record meeting company standards and access to an insured vehicle for delivery. You should possess navigational skills to read a map, locate addresses within the designated delivery area and navigate adverse terrain including multi-story buildings.

Additional Information

PHYSICAL REQUIREMENTS include, but are not limited to the following:

  • Standing
    :
    Most tasks are performed from a standing position. Walking surfaces include ceramic tile with linoleum in some food process areas. Work surfaces are typically between 36" and 48" high.
  • Walking
    :
    For short…
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