More jobs:
Steward, Hospitality / Hotel / Catering, Dishwasher / Kitchen Assistant
Job in
Waipahu, Honolulu County, Hawaii, 96797, USA
Listed on 2026-06-24
Listing for:
Fairmont Waterfront
Full Time
position Listed on 2026-06-24
Job specializations:
-
Hospitality / Hotel / Catering
Dishwasher / Kitchen Assistant, Catering, Culinary
Job Description & How to Apply Below
The Steward I is responsible for the operation and maintenance of cleaning equipment and tools, washing dishes, kitchen vessels, cleaning floors and equipment, among other duties.
What is in it for you- Premium preferred provider medical, drug, and vision benefits at competitive prices.
- Employer-paid coverage for group life and accidental insurance coverage ($7,500). Coverage is also available for your ‘ohana.
- 401(k) retirement savings plan with matching program.
- 11 paid holiday/personal days per year + 10 paid vacation days that begin accruing immediately.
- 50% discount at hotel restaurants, 30% discount on retail items at the Fairmont Store, 30% discount on services offered in the Spa Without Walls.
- Employee discounts at Accor properties through the Travel Program and Friends & Family rates at 5,000+ hotels worldwide.
- Complimentary meals in our employee dining facility.
- Provide the front-of-house staff with all their service equipment needs.
- Ensure that all equipment provided to the front-of-house staff are clean and in compliance with quality standards.
- Support the culinary staff by maintaining their lines with the required dishware for each meal period.
- Support banquet staff with all their equipment and culinary needs before and during each banquet event.
- Clean and maintain all equipment managed by the Stewarding department by ensuring safe usage.
- Transport all banquet food requirements to the event location.
- Report to the Steward Supervisor when any equipment or machinery is damaged, faulty, or misused.
- Keep the work area clean, tidy, and dry at all times.
- Service oriented with an eye for detail.
- Ability to work effectively and contribute in a team.
- Self-motivated and energetic.
- Maintain a clean and neat appearance at all times.
- Ability to speak other languages; basic understanding of local languages (Tagalog/Ilocano) is an advantage.
- Provide necessary state and federal requirements to work in Stewarding (Tuberculosis clearance).
- Valid driver’s license.
- Hourly rate: $27.81 USD.
- Visa requirements:
Must be legally eligible to work in the United States. The hotel is unable to assist candidates in obtaining U.S. work authorization.
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