Harvest Position
Listed on 2026-06-19
-
Science
Food Production
Revelry Vintners in Walla Walla, WA has an opening available for Harvest 2026. At Revelry Vintners we create wines with a sense of place, in one of the most exciting wine growing regions in the world. Specializing in both Bordeaux and Rhone grape varieties, and with elite sourcing across the Columbia Valley, the winery is both incredibly diverse with over 20 different lots and extremely focused on quality.
Our winery is an architectural award‑winning facility, constructed in 2018, and is situated on 20‑acres of beautiful farm land in the Walla Walla valley. It is an exceptional setting in which to craft our wines and share them with our friends and patrons.
Time Frame:
Late-August to Late-November, may be adjusted based on harvest conditions and performance.
- Grape Sorting and Processing
- Fermentation monitoring and maintenance
- Punch Downs/Pump Overs
- Barrel Preparation and Filling
- Topping Barrels
- Sampling of Juice and Wine for Analysis
- Additions to Juice and Wine
- Pump Operation
- High Pressure Steam Machine Operation
- Limited Forklift Operation
- Ability to lift a minimum of 50 lbs
- Availability to work long hours and weekends when necessary
- Punctuality, Willingness to work hard, and being comfortable in a small team setting
- Most importantly a passion for wine, food, music and having fun
- Previous winery experience (a plus)
- Forklift experience (a plus)
Those with an education in lab work, previous harvest experience and knowledge of database management are strongly encouraged to apply! This is a great opportunity for someone interested in hands on winemaking of extremely high quality.
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