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Per Diem Cook — Healthcare Kitchen

Job in Wallingford, New Haven County, Connecticut, 06495, USA
Listing for: Masonicare
Per diem position
Listed on 2026-03-04
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Cook & Chef
Salary/Wage Range or Industry Benchmark: 30000 - 40000 USD Yearly USD 30000.00 40000.00 YEAR
Job Description & How to Apply Below
Position: Per Diem Cook — High-Volume Healthcare Kitchen
A healthcare facility in Wallingford, CT seeks a Cook (PER DIEM) responsible for food preparation. The ideal candidate will have 3-5 years of large volume cooking experience and a commitment to quality standards. Responsibilities include following approved recipes, ensuring safety during food preparation, and working with various kitchen equipment. Join our team to deliver outstanding food services to residents and visitors.
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