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Kitchen Worker

Job in Wareham, Plymouth County, Massachusetts, 02571, USA
Listing for: Southcoast Health System, Inc.
Full Time position
Listed on 2026-08-22
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 16.8 - 22.6 USD Hourly USD 16.80 22.60 HOUR
Job Description & How to Apply Below

Overview

Community Focused. Care Driven.

Join Southcoast Health, where your future is as promising as the care we provide. Our commitment to each other, our patients, and our community is more than a mission - it’s our way of life, and you’ll be at the heart of it.

Southcoast Health is a not‑for‑profit, charitable, health system with multiple hospitals, clinics and facilities throughout southeastern Massachusetts and Rhode Island.

Nestled in local communities, Southcoast Health provides inclusive, ethical workplaces where our highly skilled caregivers offer world‑class, comprehensive healthcare close to home.

We are searching for a talented Kitchen Worker

Hours: 12hrs

Shift: Evening shift with weekend and holiday rotation; 3:30pm - 7:30pm

Location: Tobey Hospital – Wareham, MA

A career at Southcoast Health offers you:

  • A culture of well‑being that embraces, respects, and celebrates the rich diversity of one another and the communities we serve
  • Competitive pay and comprehensive benefits package
  • Generous Earned Time Off Package
  • Employee Wellbeing Program
  • 403B Retirement Plan with company match
  • Tuition assistance / Federal Loan Forgiveness programs
  • Professional growth opportunities and customized leadership training

Available to regular status employees who are scheduled to work a minimum of 24 hours.

Southcoast Health is an Equal Opportunity Employer.

Responsibilities

Under the general supervision and direction of the Manager, Food Service Operations or designee provide support for the main kitchen of the Food & Nutrition Department, including serving hot food, washing dishes, sanitizing kitchen equipment, portioning food, checking expiration labels on food and assisting customers.

Qualifications
  • Ability to follow verbal and written instructions.
  • Experience with proper food safety/sanitary procedures preferred.
  • Must be fully vaccinated against seasonal Influenza and the COVID‑19 virus or be exempt from the requirement for medical or personal reasons by signing a statement certifying you are choosing to be exempt from vaccination once hired.
  • Compensation:
    Pay rate will be determined based on level of experience.
Pay Range

USD $16.80 - $22.60 /Hr.

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