Restaurant Manager: Lead Ops, Guest Experience & Growth
Listed on 2026-09-22
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Restaurant/Food Service
Restaurant Manager, Cafe / Restaurant
IHOP is seeking a Restaurant Manager to oversee operations at the Rhode Island location. You will supervise restaurant staff and directly report to the General Manager, focusing on profitability and maintaining IHOP standards of quality and service.
Responsibilities include executing objectives for financials, marketing, guest service and HR; building relationships with employees and franchisees; managing guest interactions and complaints; ensuring SOP compliance in recruitment, training, food
We are looking to fill the Restaurant Manager:
Lead Ops, Guest Experience & Growth position at IHOP in RI, United States.
This posting is for the Restaurant Manager:
Lead Ops, Guest Experience & Growth role at IHOP, based in RI, United States.
The Restaurant Manager:
Lead Ops, Guest Experience & Growth role at IHOP is now open for applications in RI, United States.
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