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Catering Food & Beverage

Restaurant Leader: Guest Experience & Profitability

Job in Washington, District of Columbia, 20022, USA
Listing for: Concord Hospitality Enterprises
Full Time position
Listed on 2026-03-07
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 67000 - 99000 USD Yearly USD 67000.00 99000.00 YEAR
Job Description & How to Apply Below
A hospitality company in Washington, DC is seeking a Restaurant Manager to oversee operations and staff at their location. The ideal candidate will ensure excellent customer service and high meal quality while meeting financial targets. Responsibilities include training staff and managing budget goals. Competitive salary range from $67,000 to $99,000, along with comprehensive benefits for full-time associates. This position supports personal development and a positive work environment.
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