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Restaurant Marketing & Brand Manager JN
Job in
Washington, District of Columbia, 20022, USA
Listed on 2026-03-01
Listing for:
Goodwin Recruiting
Full Time
position Listed on 2026-03-01
Job specializations:
-
Marketing / Advertising / PR
Digital Marketing, Marketing Manager, Branding Specialist / Ambassador, Marketing Communications
Job Description & How to Apply Below
A restaurant group is seeking a highly engaged, execution-focused marketing manager to drive brand visibility, guest engagement, and revenue growth across its portfolio.
This is not a corporate, sit-behind-a-desk marketing role. We are looking for a marketing leader who thrives in the field, collaborates directly with operators, and enjoys building campaigns from concept through execution.
What You’ll Own- Develop and execute localized marketing strategies across multiple restaurant concepts
- Partner closely with operations teams to drive traffic, sales, and community engagement
- Create marketing collateral, digital assets, in-store signage, and social content (Canva proficiency required)
- Oversee promotional calendars, menu launches, LTO campaigns, and grassroots initiatives
- Ensure brand consistency across all locations
- Support grand openings, rebrands, and activation events
- Analyze campaign performance and adjust tactics to drive measurable results
- Manage vendor and agency relationships as needed
- 5+ years of marketing experience within food & beverage or restaurant brands (multi-unit experience strongly preferred)
- Proven ability to execute campaigns at the store level—not just strategy development
- Strong working knowledge of Canva and hands‑on content creation
- Experience supporting in-store promotions, community marketing, and brand activations
- Collaborative, operational mindset with the ability to influence field leadership
- Data‑driven but creative
- Comfortable working both in the field and at a strategic level
- Someone who enjoys being in restaurants
- A marketing professional who rolls up their sleeves
- A creative thinker who understands restaurant operations
- A leader who can both build the plan and execute it
This is an opportunity to have a direct impact on brand growth, guest experience, and revenue performance within a respected and growing restaurant organization.
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