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Line Cook: Precision, Speed in Fast-Paced Kitchen
Job in
Washington, District of Columbia, 20022, USA
Listed on 2026-03-01
Listing for:
Dacha Beer Garden
Full Time
position Listed on 2026-03-01
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A popular restaurant in Washington, D.C. is seeking a Line Cook to join its culinary team. The successful candidate will prepare high-quality dishes, collaborate closely with the Executive Chef and Sous Chefs, and maintain a structured and efficient kitchen environment. Ideal applicants will have at least 3 years of culinary experience in high-volume or fine-dining settings and demonstrate strong cookery skills, attentiveness to detail, and a commitment to teamwork and quality.
The role requires the ability to work under pressure, maintain a clean workspace, and effectively communicate with the kitchen team.
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