More jobs:
Executive Chef
Job in
Washington, District of Columbia, 20001, USA
Listed on 2026-03-07
Listing for:
Sodexo
Full Time
position Listed on 2026-03-07
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage -
Hospitality / Hotel / Catering
Catering, Food & Beverage
Job Description & How to Apply Below
Sodexo - - Responsibilities:
Directly manage retail, patient feeding, catering chefs as well as purchasing and catering manager;
Maintain chef/manager schedules; cover chefs/manager schedule as needed;
Be responsible for yearly evaluation and goals for chefs and managers;
Implement and standardize all culinary systems and procedures for hospital:
Catering, Retail menus, garnishing, panning charts, production, puree standardization, FMS sheets, inventory control, presentation and quality of food, kitchen cleanliness, safety, etc.
Monitor, audit, implement and standardize new menus
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