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Cook & Chef Catering Food & Beverage

Luxury Hotel Cook II - Prep, Plating & Guest Service

Job in Washington, District of Columbia, 20022, USA
Listing for: Conrad Washington, DC
Full Time position
Listed on 2026-03-08
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Cook & Chef, Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A luxury hotel in Washington, DC is seeking a Cook II to join its culinary team. Responsibilities include preparing high-quality food items, maintaining cleanliness, and ensuring guest orders are managed efficiently. The ideal candidate must be adaptable with strong teamwork skills and knowledge of food preparation standards. The role offers a full-time schedule and competitive pay, emphasizing a commitment to outstanding guest service and culinary excellence.
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