Bartender

The opportunity

Delaware North Parks and Resorts is hiring a seasonal Bartender to join our team at Kalaloch Lodge in Forks, Washington. As a Bartender, you will be responsible for serving alcoholic and non-alcoholic beverages responsibly while providing an excellent guest experience.

If you want a job at the world’s most storied national parks, hotels, or resorts, feed your sense of wonder while creating memorable experiences for our guests; apply now

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.

$17.13 – $17.13 / hour

Information on our comprehensive benefits package can be found at

• Health, dental, and vision insurance*
• 401 (k) with company match*
• Paid vacation days and holidays*
• Paid parental bonding leave*
• Tuition or professional certification reimbursement*
• Weekly pay
• Free shift meal
• Employee discounts – 30% off food, beverage, and retail items
• $15/ day commuter bonus for commutes 25+ miles
• Referral bonus – earn $200 for each eligible referral
• Training and development with opportunities for internal mobility and growth, including the chance to work at our other locations nationwide

* Available for eligible year-round team members

Every day can be an adventure when you live and work in Olympic National Park. Get ready for an experience like no other with pristine beaches, mist-covered rainforests, snow-capped mountains, and hidden lakes to explore.

• Shared low-cost housing available for $85/ week, including wi-fi and all utilities
• Housing includes a communal living area with a TV and a kitchen for shared use
• Lots to explore on the Olympic Peninsula, with outdoor activities including hiking and whale watching

• Fulfill drink orders from guests and servers, collect payment, and make correct change
• Mix drinks following recipes and using company-standardized proportions
• Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
• Complete sales and inventory reports accurately
• Maintain bar stock by ordering liquors, beverages, condiments, and supplies

• Must be at least 21 years of age
• Minimum of 2 years of front-of-house experience in a high-volume bar or restaurant
• Experience in cash handling and credit card processing
• Previous experience using a computerized point of sale system
• No high school diploma or GED required

• Constant standing, walking, bending, reaching, and repetitive motions
• Ability to lift stock up to 50 pounds occasionally
• Exposure to moderate to high environmental noise levels during busy times

• Days
• Evenings
• Holidays
• M-F
• Weekends
• OT as needed