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Lead Sous Chef: Kitchen Operations & Procurement

Job in Brewster, Okanogan County, Washington, 98812, USA
Listing for: Hay Creek Hotels
Full Time position
Listed on 2026-02-16
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Hotel Kitchen, Cook & Chef, Catering
  • Hospitality / Hotel / Catering
    Food & Beverage, Hotel Kitchen, Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Location: Brewster

A hospitality group in Brewster, WA, is seeking a skilled Head Chef to manage kitchen operations and ensure high culinary standards. The role involves overseeing food preparation, managing staff, and maintaining safety and cleanliness standards. Ideal candidates possess strong leadership and organizational skills, with a proven background in culinary excellence. This position offers a range of benefits including medical plans, retirement options, and wellness support.
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