Server, Server/Wait Staff
Listed on 2026-07-13
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Restaurant/Food Service
Server/Wait Staff, Food & Beverage, Catering
The opportunity
Delaware North Parks and Resorts is hiring a seasonal, part time Server to join our team at Kalaloch Lodge in Forks, Washington. If you are a dedicated Server, ready to represent our restaurant, be the epitome of excellent service, and provide guests with a memorable dining experience that will keep them coming back for more, apply today to join our vibrant team.
Please note this is a tipped position; the hourly minimum pay listed doesn’t include any potential tipped earnings.
Pay$17.13 – $17.13 / hour
Information on our comprehensive benefits package can be found at
What we offer- Health, dental, and vision insurance*
- 401 (k) with company match*
- Paid vacation days and holidays*
- Paid parental bonding leave*
- Tuition or professional certification reimbursement*
- Weekly pay
- Free shift meal
- Employee discounts – 30% off food, beverage, and retail items
- $15/ day commuter bonus for commutes 25+ miles
- Training and development with opportunities for internal mobility and growth, including the chance to work at our other locations nationwide
* Available for eligible year-round team members
Life in Olympic National ParkEvery day can be an adventure when you live and work in Olympic National Park. Get ready for an experience like no other with pristine beaches, mist-covered rainforests, snow-capped mountains, and hidden lakes to explore.
- Shared low-cost housing available for $85/ week, including wi-fi and all utilities
- Housing includes a communal living area with a TV and a kitchen for shared use
- Lots to explore on the Olympic Peninsula, with outdoor activities including hiking and whale watching
- Greet and attend to guests’ needs, provide menus and clearly communicate restaurant specials, answering menu questions, and collecting food and beverage orders
- Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
- Accurately enter orders into the point-of-sale system and process payments, as well as prepare and deliver the check to guests
- Collaborate with other restaurant servers, kitchen and bar staff
- Perform opening, closing, cleaning, and side work duties, as assigned and ensure all equipment and work spaces are clean, sanitized, organized, and functioning
- Experience in cash handling and credit card processing
- Beneficial if you have one year’s experience as a server in a high-volume environment and experience with a point-of-sale system in a service or hospitality environment
- No high school diploma or GED required
- Must be able to lift 35 lbs, as well as standing, walking, bending for long periods of time, which may include walking up stairs
- Visual awareness and hearing sufficient to take orders and prepare checks
- Days
- Evenings
- On call
- Holidays
- M-F
- Split shift
- Weekends
- 8hr shift
- Events
- OT as needed
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