Restaurant Service Manager
Listed on 2026-09-29
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Restaurant/Food Service
Food & Beverage, Restaurant Manager, Server/Wait Staff, Catering
Restaurant Service Manager Compensation Range: 57,785.
The Restaurant Service Manager is responsible for ensuring seamless day-to-day operations throughout their shifts, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience for Guests by providing unbridled hospitality and creating memorable experiences. This position fosters a culture that continuously strives for improvement and embraces a better for being here mentality.
Benefits- Share in the financial success of your restaurant with an uncapped bonus program
- Referral bonuses for bringing new members to our team
- Free shift meal and 50% discount on Red Robin food for your family
- Closed on Thanksgiving and Christmas
- Excellent opportunities to grow with us
- Must be 21 years of age
- 2 years of management experience
- Open Availability (including but not limited to nights, weekends, holidays)
- Reliable transportation
- Strong communication and exceptional leadership skills.
- Ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and service
- Strong P&L knowledge
- Able to obtain required certifications/permits as required by state/local law
- Working knowledge in Microsoft Excel, Outlook & Word
- Preferred Knowledgeable of local and State health codes
- Experience with Workday, Aloha, NBO, and Hot schedules
- Experience managing a team
- Pay Range (Base Pay):
Pay range disclosed above. - Other Types of Compensation (subject to qualifications and requirements):
Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave. - Insurance (subject to qualifications and requirements):
Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+). - Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay).
- Paid Time Off (subject to qualifications and requirements): 0.03846 hours for each 1 hour worked.
- Paid holidays:
Our restaurants are typically closed on Thanksgiving Day and Christmas Day. Full salary is provided for workweeks with those holidays.
Red Robin is an equal opportunity employer.
We love hearing from great people who share our passion for unbridled hospitality.
Company CultureMission:
Serve our Guests awesome American food and bottomless fun.
Vision:
Be the most loved restaurant brand in the communities we serve.
- BOTTOMLESS FUN:
From our unique art, to our iconic mascot, to our endless fries – we like to have fun. - UNBRIDLED GENEROSITY:
By providing boundless kindness, abundance in service, and a 'do-whatever-it-takes' attitude and hospitality, we ensure that our Team Members are equipped and excited to care for our guests. - FAMILIARITY WITH A TWIST:
Red Robin feels different, but still like home. Our decor, recipes, and Team Members blend the familiar with the unknown to create new and interesting experiences. - INTEGRITY & HIGH-PERFORMANCE:
Every action is driven by unwavering integrity, setting a new benchmark for high performance, ensuring excellence in all endeavors and fostering a culture of trust and excellence.
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