×
Register Here to Apply for Jobs or Post Jobs. X

FSQA Manager - Pork​/Meat Processing Plant

Job in Waterloo, Black Hawk County, Iowa, 50702, USA
Listing for: MDAEdge
Full Time position
Listed on 2026-06-27
Job specializations:
  • Manufacturing / Production
  • Quality Assurance - QA/QC
    Food Quality & Safety, Quality Control - QC Analysts/Managers
Salary/Wage Range or Industry Benchmark: 80000 - 100000 USD Yearly USD 80000.00 100000.00 YEAR
Job Description & How to Apply Below

SUMMARY

This position is responsible for the daily management of all activities of the FSQA department of Pork/Meat Processing Plant to include food safety programs specification adherence and product quality for products within their assigned facility. In addition, the FSQA Manager of Pork/Meat Processing Plant will oversee all special projects as assigned departmental budgets turnover and safety.

DUTIES AND RESPONSIBILITIES
  • Daily oversight of production practices including raw material, receiving requirements, preoperational and operational sanitation, finished product quality, and Food Safety Systems.
  • Ensuring all FSQA policies and procedures are followed.
  • Monitoring, verification, and documentation associated with adherence to government regulations.
  • Developing, implementing, and maintaining the HACCP and SSOP based inspection programs.
  • Ensuring finished product conforms to customer product and label specifications.
  • Report product issues and audit results to plant and corporate FSQA plant management corporate sales and operations.
  • Interacting with customers and their agents for product showings plant tours and audits.
  • Visits to customer facilities initial product runs and investigation response to quality related customer complaints.
  • Monitoring microbiological results conducting bacterial swabs and generating shelf-life environmental graphs.
  • Performing research and development activities conducting and promoting sanitation training and education to employees.
  • Responsible for implementing and maintaining food safety and quality programs and for the selecting, training, and managing of FSQA Supervisors and FSQA Technicians.
REQUIREMENTS
  • Education
    :
    Bachelor degree or higher in food science related field preferred.
  • Experience
    : 5+ years in a food manufacturing leadership role, with 2+ years being direct FSQA supervisory experience.
    HACCP Certified preferred; must have knowledge of HACCP USDA GMP SSOPs
    .
  • Computer Skills
    :
    Standard computer skills required; generating spreadsheets and develop templates for use by plant management and corporate FSQA sales and operations. SAP experience and advanced computer skills preferred.
  • Communication Skills
    :
    Excellent communication skills required both written and verbal demonstrating the proven ability to correspond with all levels - line team members to corporate management.
  • Special Skills
    :
    Must have good problem identification and problem-solving skills. Must be able to work independently yet interact with many different facets within the organization and be the plant liaison to USDA.
  • Supervisory
    :
    Manage crewing labor and attendance of the FSQA department.
  • Travel: 1-3 trips per year
  • Sponsorship is not available for this position.
  • Must reside in the United States.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
 
 
 
Search for further Jobs Here:
(Try combinations for better Results! Or enter less keywords for broader Results)
Location
Increase/decrease your Search Radius (miles)
0
200
Filters
Education Level
Experience Level (years)
Posted in last:
Salary