Kitchen Assistant; Casual

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WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’s #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! Choose a work schedule that works for you! When you join our team on a Casual contract, you have the flexibility to pick the shifts that suit your availability, so you can make the best out of your spare time.

Whether you are currently on full time employment, education, or just looking to make some extra money, this might just be the job for you!

Hourly Rate of £12.38 per hour plus service charge

A WORLD OF REWARDS

• We offer our casual Team Members the ability to instantly access and withdraw up to 40% of their earned wages whenever they need to and at no additional cost.
• Opportunity to work additional hours when you can.
• Free and healthy meals when on duty.
• Free Parking (subject to availability).
• Modern and inclusive Team Member’s areas.

You will join the kitchen brigade.

You enjoy maintaining a clean and safe environment for the team and our guests, making sure that all Health & Safety procedures are followed in all areas of the kitchen.

Are you a dedicated, reliable and enthusiastic individual, eager to be part of a competitive and rewarding environment? Then this is the job for you!

The majority of shifts are scheduled as follows: 06:00–14:00, 10:00–18:00, 14:00–22:00, and 15:00–23:00, with availability required Monday through Sunday.

EVERY JOB MAKES THE STAY.

At Hilton, It Matters Where You Stay, but The Stay is only one side of the story. We know it takes hundreds of jobs to create unforgettable experiences for our guests – and behind every job, there’s an extraordinary person working to make each Stay magical. That’s why at Hilton, Every Job Makes the Stay.

Find out more about all our brands and hotels - Hilton Brands | Global Hospitality Company

Work Locations:
Hilton Watford Hotel, London, England, United Kingdom

Schedule:

Temporary

Brand:
Hilton Hotels & Resorts

Advertised Salary: £12.38 per hour

Job Function:
Culinary

• Entry level

• Temporary

• Management and Manufacturing

• Hospitality

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