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Quality Technician II - 2nd shift

Job in Wauconda, Lake County, Illinois, 60084, USA
Listing for: Synergy Flavors, Inc
Full Time position
Listed on 2026-06-26
Job specializations:
  • Manufacturing / Production
    QA Specialist - Analyst/Manager, Regulatory Compliance Specialist
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers, Food Quality & Safety, QA Specialist - Analyst/Manager, Regulatory Compliance Specialist
Salary/Wage Range or Industry Benchmark: 21 - 30 USD Hourly USD 21.00 30.00 HOUR
Job Description & How to Apply Below

Company Overview

Synergy Flavors, part of the Carbery Group, is a leading international supplier of ingredients to the global food and beverage industry.

About the Role

This position is responsible for leading a primary program, conducting training, and initiating quality investigations; in addition to calibrating laboratory equipment, performing microbial/raw‑material sampling, and testing all incoming raw materials, intermediates, and finished product samples.

Primary Responsibilities
  • Lead the primary program and communicate findings/status to relevant functional groups.
  • Support multiple programs to ensure site adherence to quality, food safety, and organizational objectives.
  • Provide timely and consistent communication between internal cross‑functional groups to support day‑to‑day operations.
  • Lead, maintain, and conduct training of relevant Standard Operating Procedures (SOPs) with QC team members and cross‑functional partners.
  • Review and revise SOPs to align with current processes.
  • Champion investigations by performing routine root cause analysis (RCA/CAPA) and use troubleshooting tactics to solve technical problems.
  • Perform preventative maintenance and/or troubleshooting on laboratory equipment.
  • Perform daily testing of all raw materials, intermediates, and finished products in accordance with established SOPs.
  • Ensure laboratory and production records are in compliance.
  • Discern sensory/organoleptic differences between tested raw materials, intermediates, and finished products for flavors and flavor chemicals.
Qualifications
  • Experience/certificates in HACCP, FSP, ISO 22000, SQF, BRC, or equivalent Global Food Safety Initiative (GFSI) criteria preferred.
  • Experience with QC instruments such as pH meters, refractometers, densitometers, colorimeters, GC, and auto‑titrators preferred.
  • Proficiency with Microsoft Office products (Word, Excel, PowerPoint, etc.).
  • Must be able to lift up to 50 lbs.
Education

Bachelor of Science in a related field (Chemistry, Biology, Microbiology, Food Science/Technology, or Business) with 1+ year of experience, or High School Diploma with 3+ years of laboratory/flavor industry experience.

Key Proficiencies
  • Exhibit professional composure during day‑to‑day activities and communications.
  • Effectively set priorities to meet day‑to‑day operational and laboratory needs.
Compensation and Hours

Starting hourly rate: $21.00/HR (additional pay based on experience).

Hours:

Monday – Friday, 12:30p.m. – 9:00p.m.

Location and Reporting

Department:
Quality.

Location:

Wauconda, Illinois. Work arrangement:
Onsite. Reporting to:
Quality Supervisor.

Benefits

For more information on our benefits, see our benefits page.

Equal‑Opportunity Statement

Carbery Group is proud to be an Equal Opportunity Employer, committed to fostering a supportive work environment.

Additional Information

This role will remain open until filled.

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