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Beverage Cart Attendant

Job in Waxhaw, Union County, North Carolina, 28173, USA
Listing for: The Club at Longview
Full Time position
Listed on 2026-02-18
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Bar/Bartender, Server/Wait Staff, Golf Club / Golf Industry
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Full

Job Description:

The Beverage Cart Attendant is an important part to the golf experience and provides food and beverage services (both alcoholic and non-alcoholic) to members and guests of the property while on the golf course. The Beverage Cart Attendant will service beverages at the facility and provide a high-quality service-oriented environment.

Requirements:
  • 1-2 years of bartending experience.
  • Must possess a valid driver's license.
  • Must be of legal age to serve liquor according to state law.
  • Working knowledge of beer, wine and liquor and common drink recipes preferred.
  • Ability to operate computerized/electronic cash register system.
  • Ability to use equipment and tools properly and safely.
  • Knowledge of and ability to safely operate a motorized beverage cart using proper golf etiquette.
  • Must have a friendly personality and enjoy working with the public.
  • Must have strong skills in Customer Service.
  • Must be dependable.
Responsibilities:
  • Maintain a professional appearance at all times.
  • Drive the beverage cart to different areas on the golf course to service guests.
  • Maintains a supply of all bar products/supplies, including all glassware, expendable paper and other supplies.
  • Stock beverage carts to par levels each day of use.
  • Assures that all laws applicable to beverage operations are consistently followed.
  • Operate POS, member charges, credit card charges according to procedure.
  • Learn the names of members and personally recognize them.
  • Monitor guest experience and take appropriate action to assure the best customer service.
  • Inspects the bar prior to opening to ensure adequate supplies and inventory are available.
  • Prepares garnishes, mixes and pre-mixed drinks.
  • Performs clean-up and closing duties as assigned.
  • Communicate effectively with peers, management, line and front of the house employees.
  • Ensure that all customers are greeted in a timely, friendly, and professional manner.
  • Assist in upkeep of the golf course as needed.
  • Assist in food preparation and tend bar as needed.
  • Perform other duties as assigned by supervisor or manager.
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