Dietary Cook

Job Title

Cook – Wayne, NJ

Full‑time, part‑time or per diem opportunities across multiple shifts. Salary range: $17‑$25 per hour.

Care One at Wayne – The Cook is responsible for preparing food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Head Cook and/or Director of Food Services, to assure that quality food service is provided at all times.

• High School Diploma or equivalent
• 1 year of dietary experience in a hospital, skilled nursing facility or other related medical facility, preferred
• Must be able to cook a variety of foods in large quantities.
• Must be able to read, write, speak and understand the English language.
• Strong customer service skills.

• Comprehensive Healthcare Benefits
  • Multiple Medical Plans
    • Including Pharmacy
    • Including Teladoc
  • Multiple Dental Plans
  • Vision Plan
  • Health Savings Account (eligibility restrictions apply)
  • Flexible Spending Accounts
  • Voluntary Life and AD&D
  • Short-Term and Long-Term Disability Plans
  • Hospital Indemnity Insurance
  • Critical Illness Insurance
  • Accident Insurance
  • Whole Life Insurance
  • Medicare Employee Assistance
  • Legal Plan
  • Commuter Benefits
  • 401k Retirement Plan
  • Employee Assistance Program (available to all employees)
  • Paid Time Off
    • Vacation
    • Sick Plans in accordance with state laws
  • Opportunities to advance and grow your career

We are an Equal Opportunity Employer. EEO/AA/M/F/DV