Host, Restaurant​/Food Service, Server​/Wait Staff

About Us

Olive + Oak is our flagship property, renowned for its upscale yet welcoming atmosphere and elevated, seasonal menus. Under Executive Chef Jesse Mendica, we craft dishes that celebrate fresh, locally sourced ingredients, paying meticulous attention to presentation and flavor. Our dedicated management team—Proprietor Mark Hinkle and Managers Ryan Nickelson and Brooke Clinton—places a premium on exceptional service, team mentorship, and creating memorable guest experiences.

At Olive + Oak, we blend the sophistication of fine dining with the warmth of true hospitality.

We’re seeking a confident, personable Host to be one of the first friendly faces our guests interact with. In this role, you’ll ensure that guests receive a polished welcome, setting the tone for the distinctive Olive + Oak experience. From greeting and seating to managing reservations and coordinating with the service team, you will help uphold the refined yet inviting spirit that defines our flagship property.

• Greet and seat guests, offering a warm, courteous welcome and efficiently guiding guests to their tables, balancing the smooth flow of our dining room.
• Manage reservations, waitlists, and guest expectations, coordinating bookings through our reservation platform and providing clear, accurate wait times for walk‑ins.
• Liaise with the team, collaborating closely with servers, bartenders, and the kitchen to keep service running seamlessly, especially during peak hours or special events.
• Maintain a tidy & elegant front‑of‑house, ensuring that the host stand, entryway, and waiting areas reflect the elevated aesthetic of Olive + Oak.
• Support service as needed, stepping in to assist with light tasks such as confirming table readiness or providing service updates when the dining room is bustling.
• Embody our culture, representing Olive + Oak’s commitment to refined hospitality, graceful service, and genuine warmth.

• Polished & personable; you exude professionalism and charm, creating a welcoming first impression without sacrificing efficiency.
• Attention to detail; you thrive in a fine‑dining setting, recognizing that small touches can make a world of difference.
• Team‑oriented & adaptable; you collaborate well and adapt quickly, eager to maintain the highest standards at our flagship property.
• Calm under pressure; you remain poised even when the dining room is at capacity, effectively juggling multiple responsibilities.
• Passionate about hospitality; you genuinely value providing an exceptional experience and understand the importance of impeccable service.

Availability:
Dinner service only—late afternoon into nights.

Positions:
Full‑time and part‑time roles available.

Competitive hourly rate: $18‑$24 per hour, commensurate with experience.

Professional growth:
Benefit from mentorship under a management team recognized for developing industry professionals.

Team‑focused culture:
Enjoy the camaraderie of a supportive, collaborative group that appreciates your contributions.

Benefits for full‑time employees:
Paid time off, 401(k), and Health, Dental, and Vision insurance options.

• Refined hospitality & genuine connection:
  Balancing the warmth of a neighborhood spot with the sophistication of fine dining.
• Excellence in every detail:
  From menu design to table settings, we commit to quality that leaves a lasting impression.
• Creating a place where people want to work:
  We foster pride, respect, and teamwork, ensuring our team flourishes and grows.
• Giving back:
  We invest in our community and support charitable initiatives, believing in the power of good works both inside and outside our restaurant.

If you’re excited to welcome guests to a refined dining experience and contribute to an exceptional team, we would love to hear from you.

Online applicants:
Please submit your resume in PDF format.

Questions? Contact Manager Brooke Clinton or Julia in Human Resources.

Brooke @  | Julia @ 

Join us at Olive + Oak, and help shape the gracious atmosphere our guests look forward to every time they dine with us!