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Area Supervisor Milwaukee, WI Market

Job in West Allis, Milwaukee County, Wisconsin, USA
Listing for: Papa John's International , Inc.
Full Time position
Listed on 2026-09-18
Job specializations:
  • Management
    Area Manager, General Management, Operations Management
Salary/Wage Range or Industry Benchmark: 52000 - 76000 USD Yearly USD 52000.00 76000.00 YEAR
Job Description & How to Apply Below

Area Supervisor – Papa Johns

Compensation: base salary + monthly performance bonuses

Benefits: 401(k), medical/dental/vision insurance, paid time off, flexible scheduling

Schedule: Full-time, daily travel between assigned locations

Requirements: Valid driver’s license

About the Role

Papa Johns is seeking a high‑caliber Area Supervisor to oversee multiple locations. This is a pivotal leadership role focused on rebuilding operational standards, strengthening teams, and driving consistent performance across a market that has experienced recent turnover and is in need of structured leadership.

This position is ideal for a leader who thrives in challenging environments and sees operational turnaround work as a meaningful step toward long‑term career growth. You will have the opportunity to make a measurable impact while being supported by a multi‑unit leadership team committed to developing you as you develop your market.

Key Responsibilities

  • Operational Leadership: Ensure all stores meet Papa Johns’ standards for product quality, service, cleanliness, and safety.
  • Team Development: Recruit, train, coach, and mentor store‑level leaders and team members to build capability and accountability.
  • Performance Management: Drive improvements in labor management, food cost, inventory control, speed of service, and customer satisfaction.
  • Culture Building: Reset expectations, reinforce company values, and establish a positive, performance‑driven environment.
  • Compliance & Standards: Maintain adherence to brand policies, operational procedures, and regulatory requirements.
  • Daily Travel: Visit assigned stores regularly to provide hands‑on leadership, support, and oversight.

Qualifications

  • Proven experience in multi‑unit or store‑level leadership within quick‑service, retail, or hospitality environments
  • Strong coaching, communication, and people‑development skills
  • Ability to lead through change and motivate teams in challenging conditions
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