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Catering Hotel Kitchen Cook & Chef

Luxury Hotel Executive Chef & Culinary Leader

Job in West Columbia, Lexington County, South Carolina, 29172, USA
Listing for: Kessler Collection
Full Time position
Listed on 2026-02-28
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Hotel Kitchen, Cook & Chef
  • Restaurant/Food Service
    Catering, Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
A luxury hotel collection is seeking a Chef de Cuisine in South Carolina to oversee daily kitchen operations in a dynamic environment. The role requires a culinary degree and extensive experience in hospitality, ideally within luxury segments. Responsibilities include leading the culinary team, ensuring quality control, and managing budgets. The ideal candidate will demonstrate strong leadership, communication skills, and a commitment to service excellence.

This position offers competitive benefits and opportunities for growth.
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