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Lead Line Cook: Create, Mentor & Elevate Dishes

Job in Kitchen, Logan County, West Virginia, USA
Listing for: Princess Hotels & Resorts
Full Time position
Listed on 2026-02-05
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Location: Kitchen

A leading hospitality company in West Virginia seeks a Culinary Specialist to execute high-quality dishes and manage junior kitchen staff. The ideal candidate has experience in a professional kitchen, preferably in fine dining, and excels in food presentation and teamwork. Responsibilities include ensuring dish quality, collaborating on menu enhancements, and maintaining a clean kitchen environment. Strong attention to detail and a culinary school certification are preferred.
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