More jobs:
Sous Chef - Kitchen Leadership & Menu Innovation
Job in
Kitchen, Logan County, West Virginia, USA
Listed on 2026-02-06
Listing for:
Princess Hotels & Resorts
Full Time
position Listed on 2026-02-06
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Cook & Chef, Hotel Kitchen
Job Description & How to Apply Below
A leading hospitality company in West Virginia is seeking a Sous Chef to assist the Executive Chef in daily kitchen operations. The role includes supervising kitchen staff, ensuring food safety standards, and preparing high-quality dishes. Ideal candidates will have a background in a professional kitchen, strong leadership skills, and the ability to manage multiple tasks in a fast-paced environment. Join our culinary team to help elevate our dining experience.
#J-18808-Ljbffr
To View & Apply for jobs on this site that accept applications from your location or country, tap the button below to make a Search.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).
Search for further Jobs Here:
×