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Seasonal Sous Chef at Outdoor Adventure Resort
Job in
Lansing, Fayette County, West Virginia, 25862, USA
Listed on 2026-02-28
Listing for:
Aramark
Seasonal/Temporary
position Listed on 2026-02-28
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Catering, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Culinary, Hotel Kitchen
Job Description & How to Apply Below
A leading food services provider is looking for a Seasonal Sous Chef at Adventures on the Gorge in Lansing, WV. The role involves managing kitchen operations, overseeing staff development, and leading culinary initiatives in a high-volume environment. The ideal candidate will have a degree in Culinary Arts, 5+ years of culinary management experience, and a deep understanding of HACCP standards.
This position promises a dynamic workplace amid beautiful outdoor settings, where culinary excellence meets memorable adventures.
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