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Collegiate Dining Cook - Scratch Cooking

Job in Keyser, Mineral County, West Virginia, 26726, USA
Listing for: Successfactors
Full Time position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen, Food & Beverage
Salary/Wage Range or Industry Benchmark: 19000 - 25000 USD Yearly USD 19000.00 25000.00 YEAR
Job Description & How to Apply Below
Position: Collegiate Dining Cook - High-Volume Scratch Cooking
Location: Keyser

Elior Collegiate Dining in Keyser, WV is seeking an experienced cook to join a fast-paced, high-volume kitchen with a motivated team at WVU Potomac State College. This full-time role offers scratch cooking, attention to quality, and opportunities to contribute to student dining programs.

You will handle food preparation, portion control, creative presentation, safe storage, and strict adherence to recipes and food handling policies while delivering consistent, high-quality meals to students and

The Collegiate Dining Cook
- High-Volume Scratch Cooking role at Successfactors is now open for applications in Keyser, WV, United States.

Join us at Successfactors as our next Collegiate Dining Cook
- High-Volume Scratch Cooking in Keyser, WV, United States.

We are currently recruiting a Collegiate Dining Cook
- High-Volume Scratch Cooking for our team in Keyser, WV, United States.

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