Campus Food Service Manager — Lead Dining Excellence
Listed on 2026-10-06
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Restaurant/Food Service
Restaurant Manager, Food & Beverage
Elior Collegiate Dining is seeking a motivated retail food service manager to lead the dining team at West Liberty University, overseeing all operations to ensure students, faculty, customers, and clients are served without interruption.
You will direct a team of food service workers, manage budgeting and purchasing, and ensure compliance with culinary, safety, and sanitation standards while collaborating with district managers and other departments.
Consider building your career as a Campus Food Service Manager — Lead Dining Excellence at Lancer Hospitality.
This opportunity is part of our work in Other.
The advertised compensation is 45.000 - 60.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Campus Food Service Manager — Lead Dining Excellence role in the description above.
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