Lead Kitchen Manager: Scratch Kitchen & Hospitality
Listed on 2026-10-16
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Restaurant/Food Service
Restaurant Manager, Hotel Kitchen, Catering, Food & Beverage -
Hospitality / Hotel / Catering
Hotel Kitchen, Catering, Food & Beverage
Cooper’s Hawk Winery in Wheeling, IL seeks a Kitchen Manager to lead a fast-paced, high-volume scratch kitchen, driving culinary execution and wine pairings. You will partner with the Executive Kitchen Manager to deliver hospitality and coach team members for high food quality and memorable guest experiences.
With 1–2 years of supervisory kitchen experience, you’ll oversee departments, rollout menus, hire and develop staff, and foster a growth mindset.
We are currently recruiting a Lead Kitchen Manager:
Scratch Kitchen & Hospitality for our team in Wheeling, IL, United States.
We are seeking a motivated Lead Kitchen Manager:
Scratch Kitchen & Hospitality to join Cooper's Hawk Winery in Wheeling, IL, United States.
Consider building your career as a Lead Kitchen Manager:
Scratch Kitchen & Hospitality at Cooper's Hawk Winery.
The Lead Kitchen Manager:
Scratch Kitchen & Hospitality position in the Other field is open for applications.
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