Entry-Level Service Technician – Commercial Kitchen Equipment
Listed on 2026-09-17
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Trades / Skilled Labor
Field/Service Technician, Maintenance Technician / Mechanic, Installation Technician
Hobart Service is seeking an entry-level Service/Repair Technician I in West Virginia to provide on-site support for commercial food equipment installations, maintenance, and repairs. You will learn to diagnose and fix basic mechanical/electrical systems, follow Hobart Service safety procedures, and contribute to customer satisfaction through reliable service.
Responsibilities include equipment installs, preventative maintenance, and documenting service actions.
This role, Entry-Level Service Technician – Commercial Kitchen Equipment at Hobart Food Equipment and Service, could be your next move.
This opportunity is part of our work in Engineering.
The advertised compensation is 36.000 - 48.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Entry-Level Service Technician – Commercial Kitchen Equipment role in the description above.
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