Dishwasher; Steward

Steward Position - Four Seasons Resort & Residences Whistler

Employer:

Four Seasons Resort and Residences Whistler

Location:

Whistler, British Columbia, 4591 Blackcomb Way, Whistler BC, V8E 0Y4 Canada

Employment type:

Full-time / Permanent

Hours:

40 hours/week

Hourly Wage: $24.75 - $26.25 (eligible for gratuities and discretionary wage increases per company policy)

• Extended health coverage (dental, vision, life insurance, prescription drugs, retirement plan, etc.)
• Access to affordable shared staff housing on‑site and off‑site
• Employee theme recognition days and events (Employee of the Month, Years of Service celebrations, birthday events, etc.)
• Wellness/Leisure Program (choice of Ski Pass or monetary value of pass paid)
• Complimentary meal per shift in employee dining room
• Retirement plan with employer contribution
• Paid time off; vacation days and additional floating holidays per year
• Excellent training and development program;
  Discovery Nights worldwide

• Bring clean dishes, flatware, and other items to serving areas and set tables
• Carry and replace linen
• Clean and sanitize items such as dishwasher mats, carts, and waste disposal units
• Clear and clean tables, trays, and chairs
• Load bus pans and trays
• Operate dishwashers to wash dishes, glassware, and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes by hand
• Scour pots and pans
• Handle and store cleaning products, remove kitchen garbage and trash
• Sweep, mop, wash, and polish floors

• Strong command of the English language
• Excellent commitment to service and teamwork
• Ability to obtain a clean criminal record check
• Flexibility to work mornings, evenings, weekends, overnights, and holidays (as the hotel operates 24/7, 365 days a year)
• Ability to work evening and overnight shifts
• Great attention to detail and ability to work in a fast‑paced environment
• On‑job training provided

This is not a seasonal role; it is for someone interested in a long‑term career in hospitality.

• Our organization is an equal‑opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We do not discriminate on the basis of gender, ethnicity, religion, sexual orientation, age, disability or any other basis protected under provincial or federal laws.