Culinary : First/Second/Third Cook at Mountain Resort
Listed on 2026-10-23
-
Restaurant/Food Service
Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Hotel Kitchen, Cook & Chef
Location: Whistler Village
Fairmont Chateau Whistler is seeking cooks for seasonal and permanent roles at Whistler Resort, starting in September to December 2026. Competitive hourly rates apply, with pay steps after six months and annual increases.
Experience preferred; culinary diploma is a plus, and subsidized staff housing is available. Join our award-winning kitchen team at Canada’s premier mountain destination, offering staff meals, travel discounts and opportunities to work across a world‑class property.
Are you ready to take on the Culinary Roles:
First/Second/Third Cook at Mountain Resort role at Fairmont?
Join Fairmont and contribute to our ongoing work.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Culinary Roles:
First/Second/Third Cook at Mountain Resort role at Fairmont, based in Whistler Village, BC, Canada.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).